Eating and drinking my way through life
We recently moved into a new condo. It’s a cute place with huge windows and an AMAZING view of Lake Michigan. It’s a smaller place with a “great room” which combines the living room, dining room, and kitchen. The kitchen is separated by the eating counter and the rest of the space is divided by…
I’m 3 years old! October 12th, 2018 marked the 3-year culinary anniversary beginning with my first day of culinary school. Sometimes it seems like a lifetime ago and other times it makes me feel like a newbie. I have learned so much but I know there is so much more to learn. It’s been a…
I’ve been thinking about this long and hard lately and I’ve come to the conclusion that I have ignored my passion. Not on purpose mind you, but because I didn’t realize it was a passion. I have done so many things throughout my adult life with some reasonable amount of success. I suppose you could…
My pasta recipe is very straightforward in that it has 2 ingredients, flour, and eggs. I don’t normally add salt or olive oil because I want neutral flavors. It’s your sauce that should be the showcase. Granted, there are various dishes that you may want to have flavored noodles but this is a good recipe to…
If you go through Kansas, make sure you take the 10 mile detour north to Wamego. I’m sure you’ve never heard of it because neither have I. They are famous for a couple of things. First of which is the Oz Museum. The museum is a collection of both original and replicas from The Wizard of…
We went on a quick road trip to Denver and our friend suggested we head out to dinner (after we visited the casino that is). I mentioned I was having a craving for pizza and salad bar. That’s when Jerry mentioned mountain pie pizza. I laughed and asked what that was. He told us it…
So, I went to the fair I’m not a real fair-goer but on occasion, I’ll go. Like this year for instance. It so happened to be my company picnic. They gave us a parking pass, admission to the fairgrounds, fair bucks, and midway tickets. When I do go to the fair, I go for the…
I talk about a recent trip to Puerto Vallarta and how food always leads the way for me. I found a real, honest to goodness Mexican restaurant in Indy. If you closed your eyes, you would swear you were standing in a restaurant IN Mexico. The food was authentic, made by a family of Mexicans,…
Here I discuss what it’s like to be an adult at Disneyland…well, for me at least. It was a family vacation full of crazy fun and Disney characters. It is part of the What Wash I Thinking serious found in Gaycation Magazine. Disneyland, the Safest Place on Earth? I have no idea how many times I…
